Back by Popular Demand: Chef Jim Edwards!

Chef Jim Edwards is back by popular demand!

 

When: Saturday, August 6 from 2pm-6pm

Where: In the Member’s Lounge

Advanced ticket sales only. See our bartenders in the lounge for tickets.

Adults are $16, children ages 6-12 are $6, and children under 6 years old are free.

The Menu:

  • Pig Roast BBQ with Lonestar BBQ Sauce
  • Grilled Rosemary Redskin Potatoes
  • Jersey Fresh Corn on the Cob
  • Country Cole Slaw
  • Home-style BBQ Baked Beans
  • Craisin Cornbread
  • Upside-Down Peach Cake
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